Our meat is available in quarters, halves or whole animals.  It is conveniently cut, wrapped and ready for the freezer.  (Quarters will represent an equal distribution of cuts, as opposed to front or hind quarters.)

Price is currently $3.25 per pound, based on the hanging carcass weight.  This weight will be approximately 60% of the live weight and will yield approximately 70% of the carcass weight in packaged meat.  This price does not include delivery of the meat.  Your meat can be picked up at our ranch or our processor in Colorado Springs.  If delivery is required, other arrangements will need to be made.

For Example:  (These weights are approximate and will vary by animal.)

1050 lb. Bull (Live weight) x .60 (Live to Carcass weight) = 630 lb. Carcass

630 lb. Carcass x 3.25 per pound = $2,048 Final Cost.

 

630 lb. Carcass x .70 (Calculate final yield weight) = 441 lb. Packaged Meat

$2,048 / 441 lb. Packaged Meat =  Aprox. $4.64 per pound on the Packaged Meat